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Blog posts by
Daniela Savone
What To Do If You Binged “Emily in Paris” and You’re Now Binging Leeks
by
Daniela Savone
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How I Learned Zuppa di Cavolo Nero Is Not "Horse Soup," and Is Insanely Delicious
by
Daniela Savone
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Any Slab of Meat Makes me Crave a Side of These Potatoes With Roadside Chicory (Or Chicory Stand-In)
by
Daniela Savone
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These Collard Greens Are What Happens When an Italian New Yorker Is Invited to a Pig Pickin'
by
Daniela Savone
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